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Noodles vs. zoodles. For me it isn’t an issue of either/or, but rather, and/with. Check out the full recipe here! Foodiecrush

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Sound the sirens! This spicy pizza pie is loaded up with all your fiery favorites—like our Calabrian Chili Peppers, jalapeño peppers and Pepper Jack cheese. This is one for the spicy food

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A delicious dip featuring sweet and smoky peppers loaded with savory spices. Serve it up with pita and fresh cut veggies.

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This healthy vegetarian pasta features loads of spinach and roasted vegetables tossed with light balsamic sauce! Feel free to change up the vegetables or skip them completely for a simple

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What’s better than carbonara? We take everything you love about the classic pasta dish and create a cheesy fried app that just might change your life. No, really. You have to try these.

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The dough for this pizza is thicker and chewier than crusts I create on a stone. It holds up as a perfect foundation for a lot of toppings.

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We didn’t think Brie could get any better, but this decadent oozy cheese gets a colorful upgrade—a quick-and-easy idea for gourmet holiday entertaining.

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Ready to cozy up with this classic cold-weather soup? It’s delicious, hearty and as simple as throwing all the ingredients in the Instant Pot. The perfect warm-you-up weeknight recipe.

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Better than church basement rigatoni, this pasta pie will change everything you know about baked pasta. Featuring spicy Italian sausage and our famous Italian rigatoni, this recipe will be a hit with

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A classic Northern Italian cornmeal topped mushrooms that have been infused with the famously pungent and tangy Taleggio cheese from Italy. Give your classic polenta recipe a kick with this simple sea

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I went with this super simple twist on classic lasagna. Spinach Lasagna Roll-Ups.

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Your favorite fall flavors come together in our Spicy Fall Pappardelle Pasta with Pumpkin dish. This spicy pumpkin-lovin’ pasta dish features our wide, gloriously golden egg pasta and a toss of spicy

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