null

best loved

Ricotta Spinach Manicotti

Ricotta Spinach Manicotti

These manicotti are filled with a blend of ricotta, mozzarella and fresh spinach then topped with our Pomodoro Fresco Tomato Basil Sauce and Parmigiano-Reggiano for a cheesy, flavorful di

Read More »

recipe

Pappardelle Bolognese

Pappardelle Bolognese

Rich and meaty, the ultimate comfort food, Bolognese sauce is served best with wide ribbons of eggy pappardelle and grated Parmigiano-Reggiano. Great to always have a container on hand in the freezer

Read More »

recipe

Fried Baccalà

Fried Baccalà

A fried Italian Christmas tradition from under the sea. To learn how to prepare baccalà, click here!

recipe

Italian Calzone

Italian Calzone

Calzone? Stromboli? It’s an amazing pizza-like creation loaded with your favorite deli cold cuts, zesty Italian sausage, creamy cheeses and a sprinkling of spices, this superstar recipe i

Read More »

recipe