Also known as cranberry or borlotti beans, DeLallo Roman Beans are a distinctly speckled legume (before cooking) with a creamy texture and a meaty, mildly sweet flavor. A versatile pantry staple,...
DeLallo Cannellini Beans boast a silky texture and nutty flavor, the star of the famous Italian soup, Pasta Fagioli. A fiber-rich, protein-packed pantry staple, these flavorful legumes are the...
A popular legume with a distinct bespeckled skin (before cooking), DeLallo Pinto Beans are firm and plump with a mild, meaty flavor perfect for Southwestern cuisine and Mexican-inspired dishes,...
A featured legume of Southern cuisine, DeLallo Butter Beans are creamy and smooth with a meaty, buttery bite. Ready to serve as a stand-alone side or as an accent in casseroles, salads soups, stews...
DeLallo Bean Medley is a hearty mix of Red Kidney Beans, Butter Beans, Borlotti Beans, Chickpeas and Cannelini Beans. A meaty and buttery blend of Italian legumes. A hearty and versatile pantry...
Also known as cranberry or borlotti beans, DeLallo Roman Beans are a distinctly speckled legume (before cooking) with a creamy texture and a meaty, mildly sweet flavor. A versatile pantry staple,...
A featured legume of Southern cuisine, DeLallo Butter Beans are creamy and smooth with a meaty, buttery bite. Ready to serve as a stand-alone side or as an accent in casseroles, salads soups, stews...
A traditional Italian antipasto, DeLallo Lupini Beans are a grain legume with a sweet, nutty flavor and firm, meaty bite. Lupini Beans are a healthful, protein-packed snack straight from the jar, but...
DeLallo Bean Medley is a hearty mix of Red Kidney Beans, Butter Beans, Borlotti Beans, Chickpeas and Cannelini Beans. A meaty and buttery blend of Italian legumes. A hearty and versatile pantry...
DeLallo Italian Cannellini Beans boast a silky texture and nutty flavor, the star of the famous Italian soup, Pasta Fagioli. Harvested in Italy at the peak of flavor and packed fresh to ensure the...
