Capers & Pine Nuts

Italian Pine Nuts

DeLallo Pignoli Nuts, also known as pine nuts, are the seeds of the stone pine, and are used in a wide variety of Italian dishes, both savory and sweet, including pesto, cookies and cakes. Toast them in a dry cast-iron skillet over low heat to enhance...

Caperberries

Ready to serve as as an accent for antipasto platters alongside complementary meats, cheeses, olives and wine. Try it as a unique cocktail or marini garnish.DeLallo Caperberries are stem-on juniper berries with a meaty texture and an irresistibly briny,...