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Focaccia Toast (Sesame)

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    Focaccia Toast (Sesame)

    SKU:
    70602-single
    UPC:
    072368706023
    Product Weight:
    3.5 oz.
    $5.95

    Description

    DeLallo Focaccia Toasts are handcrafted focaccia crisps that are made for snacking and entertaining. Crafted in Northern Italy, these all-natural antipasto toasts start out as small-batch focaccia bread studded with toasty, nutty sesame seeds. From there, the focaccia is thinly sliced and brushed with olive oil and sea salt. Toasts are baked on both sides for an incredible crunch.  minimally seasoned and then baked on both sides for an irresistible crunch and a warm toasty flavor.

    *During the shipping process some of this item may crack or break

    • Made in Northern Italy.
    • Crafted in small batches of fresh-baked focaccia.
    • Brushed with olive oil and sea salt and baked on both sides.
    • Irresistibly crunchy with a toasty, warm flavor.
    • Nutty addition of crisp sesame seeds.
    • Large surface area for dipping, spreading and more.
    • Gourmet toast for antipasto spreads.
    • No artificial colors or flavors.
    • All natural.
    • Non GMO.
    • Vegan/vegetarian.

    Kitchen and Usage Tips:

    Sesame Focaccia Toasts are the perfect gourmet crisps for snacking and entertaining. Enjoy them straight from the box or pair them up with your favorite spreads, dips and bruschettas. Serve them on charcuterie boards and antipasto spreads alongside classic antipasti like olives, cured meats, specialty cheeses and pickles. Try them as a crispy, toasty accent on salads, in soups and with pasta recipes.

    Frequently Asked Questions:

    What are Sesame Focaccia Toasts?

    Sesame Focaccia Toasts are gourmet crisps that are made from thinly sliced focaccia bread that is studded with toasty, nutty sesame seeds. Crisps are brushed with olive oil and sea salt and then toasted on both sides for an incredible crunch.

    How is focaccia different from bread?

    Sesame Focaccia is a type of bread that is different from traditional loaves of bread. In preparation, focaccia dough is made with flour, water and yeast for a heavy dough with a lot of moisture. Focaccia dough isn’t kneaded but pressed into a pan and dimpled. Focaccia has a texture that is more fluffy and crumbly with big air pockets. It is soft inside with a crust that is golden and slightly oily.

    What can I do with Sesame Focaccia Toasts?

    Sesame Focaccia Toasts are made for serving and snacking with a wide surface that is perfect for spreading your favorite bruschetta, tapenade, dips, creamy cheeses and more. Snack on them straight from the box or serve as an antipasto toast alongside specialty cheeses, cured meats, olives and other charcuterie favorites. Enjoy them as a toasty, savory accent to salads, soups and pasta recipes.

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