DetailsDeLallo Instant Espresso is a rich roasted coffee that is delicately brewed and then dried to readily dissolve in hot water and easily mix into baking recipes. A baker’s best-kept secret, espresso makes chocolate richer without adding any distinct. coffee flavor. Best known for its role in the famed Italian dessert, tiramisu, a teaspoon or two of DeLallo Instant Espresso is an easy way to enhance anything chocolate: brownies, cookies, cakes, icings, puddings, homemade lattes and hoat cocoa. Rich roasted coffee flavor without the bitterness. An indespensible baking ingredient, heightening the rich chocolatey presence of baked goods without a distinct coffee flavor. Add 1/2 to 2 teaspoons of instant espresso for added richness. Add more than 2 teaspoons for more of a coffee (mocha) flavor.
RecipesEnhance chocolatey baked goods such as brownies, cookies, cakes and icings. Try it in chocolate mousse, pudding and homemade ice cream. Give best-loved breakfast treats, pancakes and waffles, a bigger chocolatey flavor. Espresso makes an intense and complex addition to homemade chocolates and truffles. Create trending coffeehouse-style lattes and fr oz.en drinks at home. More than sweet, use espresso powder to create coffee-infused meat rubs for steak and pork. Espresso's deep dark flavor is perfect for pairing with spicy and smoked flavors in chilis, sauces and stews. Tiramisu Tiramisu Dip Mocha Nut Cookies with Sea Salt
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