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DeLallo Sour Cherry Spread Cup is the ultimate charcuterie board feature—ready to elevate your offerings and add a new dimension to best-loved cheeses. Made with sweet sun-ripened cherries, this delectable cherry spread delivers a complex sweetness and mouth-puckering tartness that brings out the unique flavors in your favorite cheeses. Cherry Spread is an easy gourmet addition to your charcuterie boards, cheese plates and antipasto spreads.
Sour Cherry Spread is a versatile ingredient and gourmet condiment. As an antipasto spread, it heightens the flavors of specialty cheeses like Brie and other bloomy rind favorites, tangy blues, goat cheeses and more. Feature cherry spread on charcuterie boards as an easy upgrade. Use it to create sticky-sweet marinades and glazes for ribs, chicken wings and meatballs. Mix it in with yogurt for a glorious fruity parfait. Top ice cream and gelato, as well as scones and biscuits.
Sour cherry spread is a fruit spread that is often made simply with handpicked Mediterranean cherries and cane sugar. Typically, sour cherry spread is smoother and spreads more readily than sour cherry jam. Often featured on charcuterie boards and cheese plates, sour cherry spread is sweet and mouth-puckeringly tart—a flavor profile that brings out the flavors in many specialty cheeses. It can also be used as a gourmet topping for scones, yogurt and ice cream.
Sour cherry spread can be described as fruity, sweet and mouth-puckeringly tart.
How do I use sour cherry spread?
Sour cherry spread enhances the flavors of many cheeses, making it a great condiment to feature on charcuterie boards and antipasto spreads. Sour cherry spread pairs well with blue cheese, Camembert, Emmental Swiss, Taleggio, pecans, walnuts and gourmet toasts. As a gourmet condiment and topping, sour cherry spread is perfect on scones, biscuits, ice cream and Greek yogurt. Use it to create, tangy-sweet barbecue sauces, chicken wing sauces and meatball glazes.
What is the difference between sour cherry spread and sour cherry jam?
Generally speaking, fruit spreads are smoother and more easy to spread than jams. Fruit spreads often contain less sugar too.
See our other spreads and tapenades.
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