Black Pepper Dry Sausage

All-Natural Uncured Black Pepper Sausage, No Nitrites or Nitrates Added, No Artificial Ingredients

DeLallo Black Pepper Dry Sausage is a traditional Italian recipe featuring finely ground pork and complementary hand-selected spices. Specially air-cured for a smooth, robust flavor, this zesty variety is hand-rubbed with ground black pepper for an added kick.

• Traditional Italian recipe crafted from top-quality cuts of pork.
• Artisanal air-curing develops its distinct smooth texture and savory, robust flavor.
• Hand-rubbed with coarse ground black pepper for a zesty finish.
• A unique, eye-catching gourmet antipasto.