Breaded Cheese Ravioli with Marinara
A fun new way to enjoy a classic Italian pasta! Breaded with flaky panko breadcrumbs, then fried to a golden brown, these cheese-filled ravioli are sure to be loved by all. Serve with som
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Grapeseed Oil Salad Dressing
It takes a few simple ingredients and little prep time to make this delicious, homemade Italian salad dressing. What better way to complement your favorite leafy green or pasta salad recipes?
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Spaghetti Squash With Simple Marinara Sauce
A classic pasta night meal with a tender and delicious spaghetti squash substitute. We love dressing our veggie noodles with a simple tangy tomato sauce.
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Spaghetti Squash With Pesto Sauce
Tender and delicious spaghetti squash… say hello to the lovable herbaceous basil pesto. Add a little crushed red pepper or a lot to add some kick to this easy weeknight squash pasta recipe.
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Olive & Herb Roasted Potatoes
If you’re looking for a new way to bring roasted potatoes to life, try a side of Olive & Herb Roasted Potatoes. Enjoy your favorite olives—the Calamata, Black Greek and crunchy green Cali
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Sweet Ricotta Cheesecake – Torta Di Ricotta
Pillowy soft ricotta and fresh lemon zest come together to create this light and airy filling. This sweet Italian dessert is famous for being an Easter tradition in Abruzzo, Italy, where it is called—
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Ricotta Spinach Manicotti
These manicotti are filled with a blend of ricotta, mozzarella and fresh spinach then topped with our Pomodoro Fresco Tomato Basil Sauce and Parmigiano-Reggiano for a cheesy, flavorful di
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Classic Homemade Pesto
Making good classic pesto is all about using perfect combination of ingredients and proportions to yield the best flavor and consistency. To view the blog post, click here!
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Loaded Olive & Antipasti Baked Potato
The baked potato might just be the perfect food. It’s hot and creamy, and topped with your favorite accompaniments it’s the ideal comfort food after a long day. We think that this loaded olive & antip
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Crockpot Tuscan Sausage and White Bean Ragu with Buttered Gnocchi
Honestly, I do not know why on earth I don’t make more dishes like this. Ragu sauces are just so good, and a giant bowl of buttered gnocchi can almost NEVER be beat. It’s incredibly cozy
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Sweet Easter Bread – Pani Di Pasqua
A holiday bread with a lot to be sweet about! Make Italy’s Italian tradition, Pani di Pasqua, or Easter Bread, your own.
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