vegetarian

Put a twist on the standard appetizer spread with a creamy goat cheese spread, a drizzle of avocado oil and your favorite DeLallo antipasti. Talk about a crowd-pleaser!

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This Skinny Creamy San Marzano Tomato Sauce recipe is so creamy, you’d think it would be loaded with cream, butter, and/or cheese. Instead, the creaminess comes from a veggie: cauliflower

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Pasta a Cacio e Pepe is a simple Roman dish with little preparation and a ton of flavor. Season your favorite long cut of pasta with fresh black pepper and grated Romano cheese for a quic

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We love this pesto mac and cheese from Grilled Cheese Social. The creamy, cheesy, flavorful recipe is the ultimate comfort food and ridiculously easy to make. Enjoy as a vegetarian side

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Our friend Foods of Jane created this amazing roasted red pepper sauce to pair perfectly with our shellbows. It’s creamy, silky, super easy to make and quite delicious!

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Looking to up your baked goods game? May we suggest a colorful sweet treat made with our specialty Italian Type 00 Flour? Bring that authentic Italian bakery experience to your kitchen.

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This best-loved Italian pasta classic goes frittata. Take everything you love about cacio e pepe, then bake it up with melty Cheddar and fontina cheeses. It’s a pasta pie you need in your

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This Roman spaghetti dish is a classic example of cucina povera, loosely translated as “humble cooking.” Despite the short ingredients list, Spaghetti all’Aglio, Olio e Peperoncino is gar

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Lightly tomato-sauced up orzo baked in a skillet with red peppers, kale, chicken – or chickpeas – and a topping of feta, lemon juice, and fresh dill is Perfect for chilly fall nights.

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A pasta appetizer? You heard us right. If you love the classic Italian pasta dish, Cacio e Pepe, you need this breaded fried deliciousness in your life. This is the starter they’ll all be

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These addicting, oregano-flecked garlic knots from @foodiecrush are made with pizza dough for a finger licking good snack, appetizer or sauce sopper-upper at any meal.

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Our hearty, bite-sized Mini Gnocchi star in this easy-to-make weeknight meal idea. Fresh mozzarella, our Pomodoro Fresco Tomato-Basil Sauce, thinly sliced prosciutto and our pillowy potat

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