The Best And Easiest Affogato Recipe To Make At Home

Affogato, a dessert of ice cream or gelato drowned in espresso, is one of Italy’s most delectable desserts. The magic of affogato is that the you get two pleasures in one: sweet ice cream paired with bitter coffee. A match made in dessert heaven.

What is an affogato?

The affogato is a dessert made with two main ingredients: vanilla ice cream and espresso. Originally invented in Italy, the word “affogato” literally translates as “drowned” in English. This is fitting, as the affogato is actually a scoop of ice cream “drowned” in espresso.

Why is it called affogato?

The name comes from the Italian for “drowned”, which the ice cream literally is once espresso is poured over top of it.

Why you'll love an affogato?

Affogato is a simple yet delicious marriage of espresso and ice cream, and quite possibly the most perfect pick-me-up on a hot afternoon or after a heavy dinner. It has a unique buttery flavor from the bitterness of the espresso and the creamy sweetness of the ice cream.

When is affogato consumed in Italy?

Affogato are typically enjoyed post meal, eaten and or drunk with a spoon or straw.

The Ingredients You Will Need To Make An Affogato

How to Make Affogato (Only 5 Easy Steps!)

The Best Gelato Or Ice Cream For An Affogato

While the classic affogato calls upon the use of vanilla gelato or ice cream, try it with chocolate or fruit-flavored ice cream or gelato like coconut, mango, pineapple, and strawberry.

The Best Affogato Toppings

We like to serve it with a Savoiardi Ladyfinger cookie, but you could have fun and try topping it with fresh fruit, caramel, chocolate chips or chocolate shavings. Sprinkle on homemade espresso powder, cocoa powder, or cinnamon for an easy but delicious garnish.

Affogato Serving Tips

Have fun with your serving dishes! We like to serve in small clear glasses or dessert cups to see the espresso drizzling down the ice cream, and the flavors melding together.

Affogato: FAQ

Is an affogato a dessert or a drink?

It is a dessert, but you could ‘drink’ it with a straw.

Is affogato hot or cold?

The ice cream is cold, but the espresso is warm, so it melts the ice cream into a nice creamy consistency.

Can I make an affogato without an espresso machine?

Yes! Use our Espresso Powder and water to make the espresso shot.

What can I subsitute for espresso?

Strong brewed coffee.

Can affogato be made ahead?

No. The hot or warm espresso will melt the ice cream.

Can I use ice cream instead of gelato?

Yes. Ice cream can be substituted for gelato.

Can I drink an affogato instead of using a spoon?

Once the espresso melts the ice cream, yes you can drink it.

What is an affogato at Starbucks?

Instead of espresso poured on top of gelato, an affogato at Starbucks is a shot of espresso poured on top of any drink, usually a Frappuccino. To order a drink with an espresso shot on top, (not blended in), ask for it to be made with an affogato-style shot. After the drink is made, a shot of espresso will be poured on top.