Chicken, Tomato & Basil Pasta Salad with Mozzarella
Using your favorite rotisserie style chicken, create a simple pasta salad bursting with fresh Italian flavor. Torn basil, cherry tomatoes, smashed garlic and creamy buffalo mozzarella bring this pasta salad star status. Bring it along to your next picnic!
- Cook pasta in a large pot of salted, boiling water for al dente texture. Drain and rinse with cold water.
- In a small bowl, pour vinegar and slowly whisk in olive oil to create the dressing.
- In a large serving bowl, combine pasta, chicken, garlic, basil, tomato, onion, lemon zest, salt and pepper. Toss well. Top with torn mozzarella and drizzle with vinaigrette to serve.