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Double Espresso Chocolate Chip Cookies

Double Espresso Chocolate Cookies from @stir.taste.smile decadent fudgy cookies made with dark and semisweet chocolate chips and infused with Instant Espresso Powder. The perfect balance of sweetness and the deep aromatic essence of espresso!

Chocolate cookies with dark and semisweet chocolate chips.

  • Prep Time

    18min

  • Cook Time

    12min

  • Total Time

    40min

  • Servings

    12

  • Recipe Category Desserts

  • Recipe Cuisine American

  • Recipe Level Simple

Recipe By: Amanda Seamans @stir.taste.smile

Ingredients

  • 9 tablespoon salted butter (131 grams) room temperature
  • ¼ cup granulated sugar (55 grams)
  • ¾ cup dark brown sugar (154 grams)
  • 1 egg
  • 1 egg yolk
  • 2 teaspoon DeLallo Instant Espresso Coffee Powder (6 grams)
  • 1 teaspoon vanilla extract (5 grams)
  • 1 ¼ cup all purpose flour (178 grams)
  • 6 tablespoon cocoa powder (40 grams)
  • ½ teaspoon baking soda (4 gram)
  • ¼ teaspoon salt (1 gram)
  • 1 teaspoon cornstarch (3 grams)
  • 1 ¼ cups chocolate chips (248 grams) mix of dark and semi sweet chocolate

Directions

  • Preheat the oven to 350℉. Line 2 cookie sheets with parchment paper. Using beaters or the paddle attachment on a stand mixer, cream the butter and sugars until light and fluffy, about 2 minutes.
  • Add the egg, egg yolk, vanilla extract, and espresso powder, beat on medium speed until combined, about 30 seconds. Scraping down the bowl as needed.
  • Whisk together the flour, cocoa powder, baking soda, cornstarch, and salt. Add it to to the butter and sugar mixture in 2 batches.
  • Mix on medium speed until combined and a dough forms. Scrape down the bowl as needed. Fold in the chocolate chips.
  • Using a medium cookie scoop, portion out 6 balls of dough per sheet, with enough space to spread in between. Or portion out 60 gram balls.
  • Bake for 11-12 minutes, they will continue baking on the cookie sheet. Scoot the cookies and finish with flaky sea salt.

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Keywords:

espresso chocolate chip cookies , espresso double chocolate chip cookies , chocolate chip cookie recipe

Double Espresso Chocolate Chip Cookies

Double Espresso Chocolate Cookies from @stir.taste.smile decadent fudgy cookies made with dark and semisweet chocolate chips and infused with Instant Espresso Powder. The perfect balance of sweetness and the deep aromatic essence of espresso!