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Grilled Peaches with Burrata and Balsamic

Dazzle your dinner guests with a sweet summertime treat, grilled peaches! Topped with creamy burrata cheese and a tangy-sweet drizzle of our beloved balsamic, this unique dish is sure to impress.

grilled peaches with burrata and arugula

  • Prep time

    10min

  • Cook time

    5min

  • Total time

    15

  • Serving size

    8

  • Recipe category dessert

  • cuisine type Italian

  • level simple

recipe by: delallo

Ingredients

Directions

  • Spray grill grates with nonstick spray. Preheat grill on a medium setting.
  • Grill peaches flesh-side down until softened and charred, about 3 minutes.
  • Remove peaches from heat and arrange on a serving dish. Top with burrata cheese and fresh arugula. Drizzle generously with balsamic.

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