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DeLallo Organic Whole-Wheat Farfalle Pasta 1 lb.


$2.95
$2.95
Description

Details

Our authentic Italian Whole-Wheat Pasta begins in the durum wheat fields of Puglia, Italy, where climate and soil produce premium, organic grains. This grain is expertly milled with the texture of semolina for a superior feel and flavor, while retaining all of its healthy, whole-wheat goodness. At DeLallo, we take time with your pasta. Our dough is slowly kneaded with cool, spring water and dried at low temperatures, so that your pasta keeps its fresh-bread taste and cooks al dente every time. Named for its "butterfly" shape, farfalle is often called bow-tie pasta, best suited for cold salads, and tomato or heavy cream sauces.
- Made in Italy with certified organic hard durum wheat.
- 100% whole-wheat with no additives, fillers or enriched flours.
- Extruded with bronze dies for ideal sauce-hugging texture.
- Boasts the taste and texture of traditional semolina pasta.
Recipes

Recipes

Creamy Dill Farfalle with Salmon
View Recipe
Mediterranean Bowties with Calamata Olives and Feta
View Recipe
Tips

Tips

These fun bowties are great for cold picnic pasta salads and rich creamy sauces, but really, there's nothing these "butterflies" can't do.
Shipping

Total After Discounts

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Up to $24.99

$4.95 $25 $35

$25 – $99.99

$4.95 $30 $40

$100 – $149.99

FREE $35 $45

$150 + 

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$40 $50

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Nutritionals

Nutritionals

IngredientsWhole Wheat Organic Semolina.
Serving Size 1 CUP (56G) DRY
Calories 200
Total Fat (g) 1.5
Saturated Fat (g) 0
Trans Fat (g) 0
Cholesterol 0
Sodium 0
Total Carbohydrates (g) 40
Fiber (g) 6
Sugars (g) 1
Protein (g) 6
Gluten-Free? N
Organic? Y
GMO? N
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