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How-To

How To: Christmas Eve Baccalà

How To: Christmas Eve Baccalà

How To: Christmas Eve Baccalà Baccalà— is Italian for salted codfish—comes mostly from the coast of Labrador and Newfoundland, where it’s fished, salted and expor

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How To Make Meatballs

How To Make Meatballs

For most Italian families, spaghetti and meatballs are a no-fuss dish that graces the family dinner table at least once a week. But the tricky thing about learning how to make meatballs is t

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Osso Buco, Milanese-Style Veal

Osso Buco, Milanese-Style Veal

Osso Buco alla Milanese is a cherished trademark of Milan, popular in the winter, when its rich and filling qualities are appreciated. “L’oss bus a la milanesa” as it&rsquo

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How To: Sauce And Serve Pasta

How To: Sauce And Serve Pasta

How To: Sauce And Serve Pasta Behind every great pasta dinner is a great sauce. It’s not just the flavor of a sauce that matters. It matters when and how the sauce and pasta come

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Easy Italian Marinara Recipe

Easy Italian Marinara Recipe

An Italian recipe for our favorite simple straight-forward tomato sauce perfect for pasta, pizza, meatballs, fried appetizers and more. The key to a good marinara is slowly sautéed onions and

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recipe

Easy Homemade Potato Gnocchi

Easy Homemade Potato Gnocchi

Easy Homemade Potato Gnocchi With a few simple ingredients and a little muscle, go homemade with your own classic dumplings. Whether you dress them up in a light tomato pasta sauce or dazzle

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italian kitchen