chicken

This chicken frittata is the perfect way to get some use of your leftovers. We use the tender, briny flavor artichokes and the creamy, nutty flavor of the famous Gruyère. Try it for break

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Whether served with a side of spaghetti and tangy tomato sauce or made into an entree-sized sandwich on a soft, Italian roll, this recipe is sure to please every crowd.

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Fresh Mediterranean favorites come together alongside juicy, shredded chicken breast in this antipasto salad. If you don’t feel like cooking, simply pick up a rotisserie chicken or two fr

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From pasta sauces to poultry, our tasty Bruschettas enhance all of your favorite recipes. We feature our earthy, savory Artichoke Bruschetta alongside mushrooms, garlic, and fresh Parmigi

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With a hint of cool, crisp citrus and zesty Dijon, this classic baked chicken recipe is simple to prepare and even easier to love.

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Take pizza to another level with our favorite sweet and spicy pepper—the Pepperazzi™. This zesty pepper is perfect for pairing with creamy cheeses, making it the perfect pizza toppi

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