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Crispy Baked Balsamic Asiago Chicken

Crispy Baked Balsamic Asiago Chicken

Name: Crispy Baked Balsamic Asiago Chicken
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 4
Cuisine: Italian
Ingredients: 4 boneless skinless chicken breasts; 1 clove garlic, smashed; 2/3 cup DeLallo Plain Breadcrumbs; 1/3 cup DeLallo Asiago Cheese Wedge; 1 tablespoon DeLallo Modenacrem Balsamic Glaze; 3 eggs, beaten; DeLallo Sea Salt Grinder; Ground black pepper

For the love of balsamic and Asiago cheese! A versatile baked chicken recipe for nearly any occasion. Serve up this crispy, flavorful classic with salad, pasta, potatoes, grilled veggies or potatoes.

Prep Time

10min
Cook Time

35min
Total Time

45min
Serving Size

4

Category Title Dinner
Cuisine Type Italian
Level Simple

Recipe By: Delallo

Ingredients

4 boneless skinless chicken breasts
1 clove garlic, smashed
2/3 cup DeLallo Plain Breadcrumbs
1/3 cup DeLallo Asiago Cheese Wedge
1 tablespoon DeLallo Modenacrem Balsamic Glaze
3 eggs, beaten
DeLallo Sea Salt Grinder
Ground black pepper

Directions

Preheat oven at 400˚F.
Ready a baking sheet with olive oil or cooking spray.
Rub chicken breasts with garlic. Combine breadcrumbs and Asiago cheese in a shallow bowl.
In a separate bowl, whisk glaze with beaten eggs to incorporate.
Dip each piece of chicken in egg mixture, dry mixture and then place on baking sheet. Once each piece is completely coated, sprinkle with salt and pepper.
Bake for about 35 minutes, or until tender and cooked through.

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Keywords:

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