dinner ideas

These garlicky, basil-laden pork chops are the perfect way to give that weeknight menu a boost. Easy to prepare and quick to cook, these pork chops will be an instant hit—we’re sure of it

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Look to your pantry for this stunning pasta night special. Featuring savory Italian tuna, briny olives, capers and an irresistible kiss of sunny citrus, this pasta recipe is as easy as it

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Meatballs on a pizza? You can’t get this kind of extraordinary pie delivered, but thanks to our Italian Pizza Dough Kit, it’s easy to make at home. We top it off with tangy-sweet sun-drie

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Thanks to a delicious homemade dressing featuring anchovies, garlic, golden balsamic vinegar and lemon juice, this isn’t a run-of-the-mill pasta salad. Add in chickpeas, olives, and some

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With five ingredients, create an easy and delicious topping with the bold, complex flavor of balsamic. Asparagus is a great stalky green for this homemade Balsamic Butter, but try other v

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Rich and meaty, the ultimate comfort food, Bolognese sauce is served best with wide ribbons of eggy pappardelle and grated Parmigiano-Reggiano. Great to always have a container on hand in the freezer

beef pork sausage

A fun new way to enjoy a classic Italian pasta! Breaded with flaky panko breadcrumbs, then fried to a golden brown, these cheese-filled ravioli are sure to be loved by all. Serve with som

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These manicotti are filled with a blend of ricotta, mozzarella and fresh spinach then topped with our Pomodoro Fresco Tomato Basil Sauce and Parmigiano-Reggiano for a cheesy, flavorful di

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Everything you love about Italian food in one tasty noodle bowl. From prized San Marzano Tomatoes to earthy-sweet Marinated Artichokes to our signature Italian pasta, this incredible nood

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A super idea for salmon burgers, this lemony herbaceous patty pairs up with A simple superstar salad starring our signature SaladSavors® Salad Toppings.

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This summery and savory salad tosses Grilled Artichokes and DeLallo Grilled Olives together with some massaged kale, a tangy vinaigrette, chickpeas, and pine nuts. Prep this on the weeken

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