Pan-Fried Cod with Lemon Caper Sauce
With the briny flavor of capers and the fresh citrus of lemon, these cod fillets really shine in this easy seafood preparation.
recipe
With the briny flavor of capers and the fresh citrus of lemon, these cod fillets really shine in this easy seafood preparation.
recipe
This recipe is so delicious and super simple. You will have this warm, saucy, cheesy polenta in just a few minutes.
recipe
You’ve never seen lasagna like this! Using DeLallo No-Boil Lasagna Noodles and your favorite pizza toppings—like artichokes, olives and roasted red peppers—create tasty mini-pizzas with a
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Ribs like you’ve never had ribs! We dress these tender pork spareribs with a crazy-good homemade glaze featuring our signature DeLallo Sour Cherry Spread and a splash of Bourbon. Who need
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Hold the syrup, this delicious Italian-style waffle is all about the Marinara! We’ve created a polenta waffle for topping with our beloved Pomodoro Fresco Sauce and your favorite meatballs. You’re goi
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Did you know some of your favorite antipasti can star as tasty ingredients that bring flavor to your everyday weeknight recipes? Just a few spoonfuls of our beloved tart-and-briny Olive Bruschetta tak
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This simple, fiery dish is made with our all-natural Hot Pepper Garlic Sauce from Italy—whole cloves of fresh garlic with chopped chili peppers and handpicked parsley in a savory olive oi
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Grilling season is here, and it’s the perfect time to experiment with new flavors. With spicy Calabrian chili peppers, fire-roasted tomatoes, and tangy balsamic vinegar, this marinade is
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Puttanesca is a traditional Italian pasta sauce that gets its famously big flavor from bold and briny olives. Make this quick and easy version with a jar of your favorite pasta sauce.
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We introduce garlicky sautéed chicken to this easy-to-prepare pasta dish starring our tangy, robust Pomodoro Fresco Marinara Sauce. Then we top it off with toasty crispy breadcrumbs for a
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A creamy pesto of briny artichokes combined with our imported olive oil, fresh garlic and grated Parmigiano-Reggiano. Serve it up with farfalle, basil and ricotta for a tasty, quick-and-easy dinner.
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Put a healthier spin on pasta night by combining zucchini noodles with gluten-free spaghetti. Topped with marinated chicken breasts, this tasty meal is chock full of vegetables and fillin
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