Quick Pasta Pomodoro
Quick Pasta Pomodoro If you love classic Italian pasta dishes as much as we do, you are going to love Pasta Pomodoro. Fresh, simple ing
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Quick Pasta Pomodoro If you love classic Italian pasta dishes as much as we do, you are going to love Pasta Pomodoro. Fresh, simple ing
Read More »classic italian
Easy (8-Ingredient) Bruschetta Chicken If you love the classic Italian appetizer, you’re going to love Bruschetta Chicken. This Italian-in
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The Best Creamy Shrimp Pesto Pasta What makes this the best creamy shrimp pesto pasta out there? It’s all about the sauce. We swap out traditional basil pesto
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Antipasto Pizza Need a little pizza inspiration? Try Antipasto Pizza! There’s always time for a
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These warm-spiced Swedish meatballs from @foodiecrush are made with a lush and easy cream gravy sauce and served with Pappardelle pasta.
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We know what you’re thinking… how could gnocchi get any better? These homemade potato dumplings are stuffed with melty Havarti cheese then tossed in a simple buttery cream sauce with a kiss of garlic.
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This creamy chicken soup infused with Italian herbs & parmesan, & finished with pillowy, fluffy fresh gnocchi was created by @playswellwithbutter. It is the ultimate cozy meal for comfort food season!
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Pumpkin isn’t just for lattes, you know. Welcome the chilly season with a hearty baked pasta featuring your favorite fall squash.
recipe
This is no ordinary bean soup. Featuring lemony shrimp and nutty Italian Cannellini beans, this hearty soup is unlike any you’ve had before. Fresh fennel and savory pancetta take it to the top.
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This homemade gnocchi recipe is cheesy pasta bliss! We stuff these irresistible potato dumplings with dreamy Havarti cheese and top it all off with fresh mozzarella and our Four Cheese Pomodoro Fresco
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Is it a soup? Is it a pasta dish? No, it’s the best of both worlds. This meatless pasta recipe is ready to warm you up and fill you up.
recipe
There aren’t too many things better than the classic Carbonara... but this recipe with the addition of tender, earthy artichokes just might be it.
recipe