healthy

This easy marinated olives recipe from our friend, Plays Well With Butter combines a delicious blend of Italian & Greek olives with olive oil infused with fresh herbs, lemon & pl

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This bowl is packed with healthy green veggies, including kale, Brussels sprouts, and zucchini. Top chewy acini di pepe with vegetables, tangy sun-dried tomatoes, and a briny sauce made w

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Perfect for a school night, you’re going to love this delicious recipe created by one of our favorite blogger friends, Skinnytaste. Recipe created by: skinnyta

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This grain bowl has a burst of chewy, tangy sweetness in every bite, thanks to dried fruit and sun-dried tomatoes. Featuring pastina cooked to perfection and a homemade vinaigrette, this

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Avocado is the new trendy oil–but it’s here to stay! This salad features greens, chickpeas, fresh dill, and ricotta salata cheese with a homemade avocado oil vinaigrette.

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If you’re looking for a grain bowl to wake up your taste buds, this farro recipe has got you covered. We love our grain bowls brimming with bold, bright and briny flavors… and we think yo

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Made with just 6 ingredients this Greek Dressing is so easy to make and is packed with punchy, bold flavor. To view the Herby Green Goddess Vinaigrette, click here. To view the All-Purpos

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This Vegan Pumpkin Mac and Cheese recipe is creamy, dreamy & super simple! Perfectly al dente pasta gets tossed in a simple no-cook, dairy-free pumpkin cashew cream sauce. Made with just

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Crispy hearts of palm and marinated artichokes are at the heart of this unique salad. We top it off with tangy blue cheese crumbles, bacon and a sweet Dijon vinaigrette.

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These lovable veggie noodles get a boost with tangy tomato bruschetta and juicy shrimp. This easy weeknight meal is one that the whole family is going to love.

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Inspired by fragrant and flavorful Middle Eastern Cuisine, this tasty farro grain bowl is ready to bring some excitement to your dinnertime routine.

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Looking for healthy vegan dinner recipes? This Italian pasta salad is full of zesty flavor, featuring calamata olives, capers, and crisp romaine. It’s like eating pasta and salad all at once!

pasta