salads & dressings

Mrs. DeLallo’s Baccalà Salad has been a favorite at the prepared food counter in our retail store during the Christmas season. This marinated cod salad is best if left overnight to develo

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A unique pasta salad using your favorite pillowy potato pasta! This Gnocchi Caprese Salad is a delicious way to use summer’s fresh harvest of vibrant tomatoes and fragrant basil. 

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A simple protein-loaded bean salad that is as colorful and flavorful as it is delicious. Enjoy it as a light summer lunch or hearty snack.

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If you’re looking for a simple dinner or evening snack, it doesn’t get any easier than this recipe. All you have to do is combine cooked orzo with fresh tomatoes, strawberries and mozzare

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A bright & summery pesto pasta, loaded with lemony grilled chicken, summer vegetables, & bright, lemony pesto flavor. You can serve it warm, cold, or at room temperature – an all

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This Vegan Antipasto Salad is loaded with bold and briny olives, Italian Roasted Tomato Quarters, zesty pepperoncini peppers and creamy cannellini beans. Tossed in a simple homemade vinaigrette, this

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This quinoa salad finds its flavors in the Southwest. No cactus, no coyotes and we left the chunky turquoise at the gift shop. Elements of this salad remind me of one I’ve had once or twi

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With squid, shrimp, scallops, octopus, and lobster, this recipe is a seafood lover’s dream. We pair a variety of seafood with earthy Italian black rice and a tangy vinaigrette for a delic

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Tangy, bright, garlicky & slightly sweet, this All-Purpose Vinaigrette is absolutely addictive. To view the Easy Greek Vinaigrette, click here. To view the Herby Green Goddess Vinaigrette

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This grain bowl is a protein powerhouse thanks to shredded chicken, crunchy roasted chickpeas, and toasted pine nuts. Make it for a healthy dinner entrée or serve it as a side dish at you

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Mixed Greens and Roasted Vegetable Orzo Bowl is one of our favorites! The roasted broccolini and cherry tomatoes offer added texture and depth to this orzo dish. Plus, we serve the orzo o

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We’re taking “green” to another level with this one. Loaded with crispy snap peas, arugula greens and fresh basil leaves, this salad is topped off with creamy burrata cheese and a fresh a

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