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Orzo, Chicken, Chickpeas and Avocado Grain Bowl

This grain bowl is a protein powerhouse thanks to shredded chicken, crunchy roasted chickpeas and toasted pine nuts. Make it for a healthy dinner entrée or serve it as a side dish at your next dinner party.

Orzo, Chicken, Chickpeas and Avocado Grain Bowl image

  • Prep TIme

    20min

  • Cook Time

    20min

  • Total Time

    40min

  • Serving Size

    4-6

  • Category Title Grain Bowl

  • Cuisine Type American

  • Level Simple

Recipe By: Delallo

Ingredients

Directions

  • Preheat oven to 400°F.
  • Bring a large pot of salted water to a boil. Cook orzo according to package instructions. Drain, transfer to a large bowl and set aside to cool.
  • In a mixing bowl, combine the chickpeas, oil, cumin, coriander, paprika, salt and pepper. Toss well to coat. Transfer to a baking sheet and roast in the oven for 20 minutes or until cooked through.
  • Meanwhile, make the dressing: Combine vinegar, garlic, lemon juice, salt and pepper in a small bowl. Using a whisk, slowly pour in olive and avocado oils while stirring constantly. Adjust seasoning as needed.
  • Toss orzo with ½ cup of dressing. Divide orzo evenly into bowls and top with chicken, cucumber, avocado, roasted chickpeas and pine nuts. Serve the remaining dressing on side for drizzling.

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Keywords:

chicken grain bowl , chicken grain bowl recipe , chickpea grain bowl

Orzo, Chicken, Chickpeas and Avocado Grain Bowl

This grain bowl is a protein powerhouse thanks to shredded chicken, crunchy roasted chickpeas, and toasted pine nuts. Make it for a healthy dinner entrée or serve it as a side dish at your next dinner party.