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vegetarian

Greek Baked Orzo

Greek Baked Orzo

Lightly tomato-sauced up orzo baked in a skillet with red peppers, kale, chicken – or chickpeas – and a topping of feta, lemon juice, and fresh dill is Perfect for chilly fall nights.

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Cheesy Cacio e Pepe Pasta Bites

Cheesy Cacio e Pepe Pasta Bites

A pasta appetizer? You heard us right. If you love the classic Italian pasta dish, Cacio e Pepe, you need this breaded fried deliciousness in your life. This is the starter they’ll all be

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Garlic Knots

Garlic Knots

These addicting, oregano-flecked garlic knots from @foodiecrush are made with pizza dough for a finger licking good snack, appetizer or sauce sopper-upper at any meal.

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Cheesy Mini Gnocchi Skillet

Cheesy Mini Gnocchi Skillet

Our hearty, bite-sized Mini Gnocchi star in this easy-to-make weeknight meal idea. Fresh mozzarella, our Pomodoro Fresco Tomato-Basil Sauce, thinly sliced prosciutto and our pillowy potat

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Fusilli with 3 Cheese Pomodoro

Fusilli with 3 Cheese Pomodoro

This rich, flavorful three-cheese Pomodoro sauce comes together quickly for an easy weeknight dinner. We like to pair it with Fusilli col Buco, but any long-cut pasta will do!

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Creamy Lemon Pappardelle Pasta

Creamy Lemon Pappardelle Pasta

You won’t believe the creamy citrusy goodness in this easy weeknight pasta recipe. Create a quick from-scratch sauce featuring the sweet-and-creamy mascarpone cheese with fresh lemon and

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