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Linguine Pasta

$2.49
Born in Liguria, this long, flat pasta was made to be enjoyed with popular ingredients from the region like fresh basil pesto, seafood and simple tomato sauces. DeLallo Pasta comes from the town where…
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Description

Born in Liguria, this long, flat pasta was made to be enjoyed with popular ingredients from the region like fresh basil pesto, seafood and simple tomato sauces.

DeLallo Pasta comes from the town where pasta was born, a region near Naples, at the beginning of the Amalfi Coast. The art of making our pasta begins with the very best quality wheat. We carefully choose wheat with the highest gluten index, gluten content and protein content. All of these characteristics affect how the past cooks, as well as its taste and texture. The durum wheat is milled into coarse ground semolina flour and then carefully kneaded with cold, fresh, mineral-rich mountain spring water. We dry our pasta slowly at low temperatures to reproduce the traditional way of making pasta. This method respects the ingredients, preserving the pasta’s color, texture and aroma.

 

SKU:
51038-single
UPC:
072368510385
Perishable Product:
N
Gluten Free:
No
Tree Nut Free:
Yes
Peanut Free:
Yes
Kosher:
Yes
Lactose Free:
Yes
Soy Free:
Yes
Egg Free:
Yes
Non-GMO:
Yes

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