DeLallo Pitted California Sevillano Martini Olives are tart and plump green olives that are ready to garnish your favorite cocktails. Grown and hand-harvested in Northern California, the California Sevillano olive is famous for its brilliant balance of tart, buttery flavors and an irresistible meaty bite. Our Martini Olives are packed in brine in a resealable cup for a convenient way to indulge.

• Handpicked from our DeLallo-owned olive orchards.
• Naturally Sicilian-cured Sevillano olives. 
• Briny, buttery and tart in flavor.
• Plump, meaty texture.
• Packed in brine to maintain integrity.
• Super snacking and entertaining olive.
• Classic dirty martini olive.
• Pitted and ready to use.
• Convenient resealable container.
• Kosher.
• Non GMO.
• Gluten free.
• Vegetarian.

Kitchen and Usage Tips:

Our Martini Olives are brine-packed and ready to plop into your favorite savory cocktails: gin or vodka martinis (to create the classic dirty martini), Bloody Marys, etc. While these olives are marketed for cocktails, these beloved green olives are a versatile ingredient, snack and antipasto—from dips and salads to pasta and pizza.

Frequently Asked Questions:

What are martini olives?

Martini olives are olives that are used as an accent or garnish in gin or vodka martinis. The most common type of olive used in dirty martinis are pitted green olives. These can be of several different varieties including the Spanish Queen, the Californian Sevillano and the Italian Castelvetrano. Martini olives can also be stuffed with ingredients such as red pimento paste, blue cheese, garlic cloves, etc. Briny, tart olives are said to truly complement the flavors in a martini. Sometimes the brine from the olives are also added to the drink.

What are Sevillano olives?

DeLallo Sevillano Olives are a style of green olive that we grow in our olive orchards in California. These olives are naturally brine-cured in the Sicilian style. Sevillanos are plump and meaty olives with a lovable briny, buttery, tart flavor profile that makes them good for many things, including martinis and savory cocktails.

How do I use martini olives (Sevillano olives)?

Our Martini Olives are brine-packed and ready to plop into your favorite savory cocktails: gin or vodka martinis (to create the classic dirty martini), Bloody Marys, etc. While these olives are marketed for cocktails, these beloved green olives are a versatile ingredient, snack and antipasto—from dips and salads to pasta and pizza.