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A risotto mixture of pancetta and lentils served in a shallow bowl.

Pancetta & Lentil Risotto with Spinach

"A hearty, savory risotto dish using pancetta, or Italian bacon, and meaty lentils. This dish is a perfect stand-alone meal, but might be even more spectacular served alongside fresh baguette bread and our tasty Calamata olive.

INGREDIENTS

DIRECTIONS

  1. In a large skillet over medium heat, heat olive oil until just hot.
  2. Add garlic and sauté for about 2 minutes.
  3. Stir in the pancetta and sauté until crisp, about 5 minutes.
  4. Stir in onion, leek and shallots.
  5. Cook together for 5 more minutes.

Pancetta & Lentil Risotto with Spinach

A hearty, savory risotto dish using pancetta, or Italian bacon, and meaty lentils. This dish is a perfect stand-alone meal, but might be even more spectacular served alongside fresh baguette bread and our tasty Calamata olive.