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Apple Coleslaw

Tangy and fruity with a crisp, crunchy bite, this unique easy-to-prepare apple coleslaw is an exciting new side to show off at your next picnic or barbecue.

Image of Spiralized Apple Glaze Coleslaw

  • Prep Time

    15min

  • Rest Time

    15min

  • Total Time

    30min

  • Serving Size

    4-6

  • Category Title Side Dish

  • Cuisine Type American

  • Level Simple

Recipe By: Delallo

Ingredients

Directions

  • In a small bowl, whisk together the golden balsamic vinegar, vinegar glaze, garlic, Dijon mustard, salt and pepper. While whisking, introduce olive oil in a slow steady stream.
  • Place cabbage, onion and cranberries in a large serving bowl.
  • Spiralize the apples and carrots. If you don’t have a Spiralizer, you can use a food processor or mandolin to shred the produce. Add to the bowl.
  • Add the cranberries.
  • Add dressing to the bowl and toss to coat. Cover and refrigerate. Allow the coleslaw to rest for 15 minutes or more to develop flavors.

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Keywords:

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Spiralized Apple Glaze Coleslaw

Tangy and fruity with a crisp, crunchy bite, this unique easy-to-prepare apple slaw is an exciting new side to show off at your next picnic or barbecue. Spiralized Apple Glaze Coleslaw features our fun fruity DeLallo Apple Cider Glaze.