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Italian Whole Peeled Tomatoes
DeLallo Italian Tomatoes are top-quality Italian tomatoes picked at the peak of perfection. A superior ingredient and pantry essential, these bittersweet Italian tomatoes are a great beginning to...
Italian Whole Peeled Plum Tomatoes
Salerno Tomatoes are our most treasured Italian tomatoes, hand-harvested in the local fields of Salerno, Italy a region known for its lush volcanic soil and sunny growing season. Picked at the peak...
Pecorino Romano
DeLallo Imported Italian Pecorino Romano (D.O.P.) Wedge is a classic Italian table cheese made from sheep’s milk. This bold and briny cheese owes its hard texture and a sharp, nutty bite. Aged for...
Italian Granino Cheese Wedge
DeLallo Imported Italian Granino Cheese Wedge is carefully crafted by master cheesemakers in Italy to create a young Parmesan-style table cheese with a nutty, semi-sharp flavor and firm bite.A...
Parmesan Cheese
DeLallo Parmesan Cheese Block is a handcrafted cow’s milk cheese. Aged to perfection, our small-batch Parmesan boasts an irresistibly rich, nutty flavor with that iconic hard “grana” texture perfect...
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No-Boil Lasagna Noodles
DeLallo No-Boil Lasagna is crafted with the finest semolina for a classic oven-ready pasta that is guaranteed to retain its superior taste and texture. These flat, super wide noodles have curly edges...
Pecorino Romano
DeLallo Imported Italian Pecorino Romano (D.O.P.) Wedge is a classic Italian table cheese made from sheep’s milk. This bold and briny cheese owes its hard texture and a sharp, nutty bite. Aged...
Italian Granino Cheese Wedge
DeLallo Imported Italian Granino Cheese Wedge is carefully crafted by master cheesemakers in Italy to create a young Parmesan-style table cheese with a nutty, semi-sharp flavor and firm bite.A...
Pizza Dough Mix
Make delicious pizza crust for your next homemade pizza night. Made in Italy with type 00 flour, our pizza dough mix is quick, easy-to-use and versatile. This specialty Italian flour comes from high...
Bucatini Pasta
Originating in the Lazio region of Italy, Bucatini is a long cut of pasta named for the “hole” running down its center. This straw-like pasta easily sucks up lighter tomato and...