Green Greek Halkidiki Olives stuffed with spicy jalapeño pepper and robust garlic.

DeLallo Jalapeño Stuffed Olives are crisp green Greek Halkidiki Olives generously filled with robust garlic and spicy jalapeño pepper for a bold harmony of briny, garlicky and fiery flavors. Ready to serve or plop into cocktails, these beloved gourmet bites are perfect for entertaining and pairing up with other classic antipasto items.

• Crisp green Greek Halkidiki olives with a plump, meaty texture.
• Stuffed with bold garlic cloves and spicy green jalapeño pepper.
• A bold contrast of flavors and textures.
• Superstar snack and gourmet garnish.
• Ready to enjoy straight from the jar.
• Cocktail olives for dry martinis and Bloody Marys.

Kitchen and Usage Tips:

Stuffed olives are tasty gourmet garnished for leafy green salads, grain bowls and cold pasta salads. Use stuffed olives as skewered accents in dry martinis and Bloody Marys. Feature them as spicy  ready-to-serve antipasti on charcuterie boards and cheese plates paired up with specialty cheeses, cured meats and  Feature on charcuterie boards, cheese plates and antipasto platters paired up with complementary cured meats, specialty cheeses and gourmet crackers.

Frequently Asked Questions:

What are garlic and jalapeno stuffed olives?

Garlic and jalapeño stuffed olives are a bold and eye-catching gourmet antipasto starring plump, yet crisp green olives that are pitted and then loaded up with pickled garlic and spicy green jalapeño pepper pieces. DeLallo Stuffed Jalapeño Olives are made with green Greek Halkidki olives.

Is the garlic inside the olives raw?

The garlic in our Garlic Jalapeño Stuffed Olives is marinated in brine, or pickle, not considered raw.

Are garlic and jalapeno stuffed olives spicy?

Yes, garlic and jalapeño stuffed olives are spicy and robust, but not so hot that the pepper overpower the other flavors.