DeLallo Sun-Dried Tomato Bruschetta is a classic Italian antipasto and bold gourmet ingredient ready to add a pop of tangy-sweet tomato flavor to all of your creations. Our handcrafted bruschetta recipe is a brilliant blend of irresistibly sweet, vibrant sun-dried tomatoes, olive oil, tangy wine vinegar, garlic and oregano.
Bruschetta is an elegant, yet simple appetizer served with toasted bread. As a gourmet ingredient, sun-dried tomato bruschetta boasts a bold, bright flavor that is ready to amp up pasta sauces, dressings, marinades, breakfast eggs and roasted veggies with just a spoonful or two.
- Made in Italy.
- Authentic Italian bruschetta recipe.
- Starring sweet, smoky sun-dried tomatoes.
- Classic antipasto and simple appetizer served with toasted bread.
- Bold, bright gourmet ingredient.
- Gluten free.
- Non-GMO.
- Vegan/vegetarian.
Kitchen and Usage Tips:
Sun-Dried Tomato Bruschetta is a simple appetizer served with slices of toasted bread. Besides this traditional Italian antipasto, the big, bold flavors in this sun-dried tomato mixture are ready to upgrade a number of everyday recipes and creations. Add a few spoonfuls to pasta sauces, pizzas sauces, meat and poultry marinades, creamy dips, dressings and hummus. Try sun-dried tomato bruschetta as a flavor boost for roasted vegetables and potatoes, breakfast eggs, flatbreads, baked chicken dishes and paninis.
Frequently Asked Questions:
What is Sun-Dried Tomato Bruschetta?
DeLallo Sun-Dried Tomato Bruschetta is a traditional Italian antipasto starring sweet and smoky sun-dried tomatoes blended with olive oil, wine vinegar, garlic and oregano. This sun-dried tomato mixture is called bruschetta, but so is the appetizer as a whole. Bruschetta is also the timeless, but simple appetizer of toasted bread slices served alongside the chunky tomato mixture. Besides this, bruschetta is also a super flavorful ingredient that elevates a number of creations and recipes—from pasta sauces and flatbreads to creamy dips and dressings.
What is Sun-Dried tomato bruschetta made of?
DeLallo Sun-Dried Tomato Bruschetta is made with smoky sun-dried tomatoes blended with olive oil, tangy wine vinegar, robust garlic and oregano.
How do I use Sun-Dried tomato bruschetta?
Besides the sun-dried tomato bruschetta being enjoyed as a simple appetizer that is served with toasted bread slices, this flavorful sun-dried tomato mixture is a bold gourmet ingredient that is ready to add some Italian flair to pasta sauces, meat and poultry marinades, dressings, sandwich spreads, roasted vegetables and more. You only need a couple of spoonfuls to add a new dimension.
What is the difference between Sun-Dried tomato bruschetta and tomato bruschetta?
Sun-Dried Tomato Bruschetta stars the smoky and intensely sweet sun-dried tomato. Italian Tomato Bruschetta has a fresher, tangy tomato flavor.
