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DeLallo Instant Espresso Coffee Powder is a rich, dark roast coffee that is delicately ground, brewed and then dried to readily dissolve for easy mixing. A baker’s best-kept secret, adding a teaspoon or two of espresso powder is a simple way to enhance and intensify the chocolate flavor of your favorite chocolate desserts without adding a distinct coffee flavor.
Instant Espresso Powder is an indispensable baking ingredient that heightens the chocolate flavor of so many chocolate desserts and chocolate recipes without adding a coffee flavor. heightening the rich chocolatey presence of baked goods without a distinct coffee flavor. Use it in cookies, cakes, chocolate pies, puddings, mousses, Tiramisu and more. When it comes to savory recipes, Instant Espresso Powder balances acidic, smoky and spicy flavors making it a great addition to meat rubs, salsas and chili. Espresso powder is a great substitute for expensive cocoa powder and gourmet dark chocolate.
Add 1/2 to 2 teaspoons of Instant Espresso Powder to baking recipes for added richness.
Add more than 2 teaspoons for more of a coffee (mocha) flavor.
Makes a single espresso coffee in an instant—just add 1 tablespoon to 4 tablespoons hot water.
Perfect for making Dalgona Whipped Coffee:
2 tablespoons DeLallo Instant Espresso Coffee
2 tablespoons of sugar
2 tablespoons of boiling water
Whip, then pour over top ½ cup cold milk.
Instant espresso powder is a brewed espresso that has been dried into a fine powder that readily dissolves in hot water. Unlike the standard roasted coffee that you brew in your coffee maker, Instant Espresso Powder is much stronger and pre-brewed. This robust coffee ingredient is the secret to some of your favorite recipes—both sweet and savory. It adds a rich chocolate flavor, or heightens chocolate recipes, without adding a distinct coffee flavor.
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Outstanding quality. Worth the indulgence.
I’m familiar with the DeLallo family of products as I grew up enjoying their unbeatable pizza at the original Rt30 location. The instant espresso is wonderful and is perfect for my tiramisu. I’m planning on trying it in the much touted Delgado style coffee. DeLallo products are genuinely delicious and always reliable. Enjoy!!
It gave our Chocolate Cake a wonderful coffee flavor. But it really shines in the frosting. Nobody could get enough of that great espresso flavor. Seriously!!!
My husband doesn't like our coffee too strong but I use this to add an extra "kick" to my own cup and we're both happy! Would love to see an individually wrapped straw, much like Starbucks individually wrapped coffee packets, but if not, this will still make me happy! I've also used this in brownie and smoothie recipes when I want the chocolate flavor to have more zing! Thanks! Grew up at Delallo's, from back in the 70s at the Jeanette store and thankful you're continuing the tradition...
I LOVE this espresso powder—it changed my life!
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