brands

A personal sized pizza being served alongside a charcuterie board and breadsticks.

Pesto, Fig & Ricotta Pizza

This fig pizza is delicate and light but each bite packs full of flavor. To view the full post, click here!

INGREDIENTS

DIRECTIONS

  1. Prepare pizza dough kit as directed on package. Roll out dough onto a well floured surface.
  2. Spread a thin and even layer of pesto all over the pizza dough. Evenly top dough with ricotta cheese, figs, pesto and Prosciutto
  3. Bake on a baking sheet or pizza stone in a 475°F oven for 8 - 10 minutes or in a pizza oven for 6 - 8 minutes or until the crust is golden brown. Remove pizza from oven and allow to cool for 1 - 2 minutes. Top with fresh arugula before serving.

Pesto, Fig & Ricotta Pizza

This fig pizza is delicate and light but each bite packs full of flavor.

To view the full post, click here!