5 Ingredient Tomato Soup

This easy tomato soup from @pinchofyum is everything! Made with only 5 simple ingredients, this soup hits the cozy vibes just right.

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  • Recipe Category Soup

  • Recipe Cuisine American

  • Recipe Level Simple

Recipe By: Lindsay Ostrom @pinchofyum



  • Make the Tomato Soup: Put the tomatoes, butter, and onion in a large saucepan or Dutch oven. Bring it up to a low bubble, then turn the heat to medium low. Cover partially with a lid; let it simmer for 45 minutes. Stir every 15 minutes or so to prevent scorching on the bottom.
  • Remove Onion Chunks: Remove the onion pieces using tongs.
  • Blend the Tomato Soup: Using an immersion blender, blend up the soup until it’s as smooth as you want it. Taste and adjust; you can thin it out with milk, water, broth, or cream.
  • Serve: Serve tomato soup with garlic bread, grilled cheese, croutons, crackers, pesto, whatever you like!

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