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Gnocchi with Artichoke Bruschetta Sauce

Looking for a new way to enjoy your favorite pasta? Combine our potato gnocchi with artichoke bruschetta sauce for a new take on pasta night.

Gnocchi with artichokes in a bowl

  • Prep Time

    5min

  • Cook Time

    10min

  • Total Time

    15min

  • Serving Size

    4

  • Category Title Gnocchi

  • Cuisine Type American

  • Level Simple

Recipe By: Delallo

Ingredients

Directions

  • Cook the gnocchi according to package directions. Drain and set aside.
  • Heat skillet over medium high heat. Add Bruschetta and cook until warm, about 5 to 6 minutes. Stir in heavy cream and cook for another 5 minutes.
  • Add gnocchi to pan and stir to combine. Serve on plates and garnish with parsley and parmesan cheese.
  • Click here to learn how to make homemade gnocchi from scratch.

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Keywords:

artichoke gnocchi , gnocchi with artichokes , artichoke bruschetta pasta