seafood

The combination of salty prosciutto and sweet peas is a winner in this creamy, cheesy shrimp pasta dish.

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Shake up pasta night with this one! Starring sweet and crisp summer corn, juicy shrimp and fresh basil leaves, this summer-inspired take on the classic Carbonara is going to be a family f

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We love this weeknight One Pan Bruschetta Salmon Skillet from Dishing out Health. It comes together in just 30 minutes and it is nutritious, flavorful, and bound to become a family fa

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With squid, shrimp, scallops, octopus, and lobster, this recipe is a seafood lover’s dream. We pair a variety of seafood with earthy Italian black rice and a tangy vinaigrette for a delic

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This must-try polenta is super easy and a great idea for a weeknight meal. Topped with shrimp and our signature Italian Tomato Bruschetta, this is one for the recipe box!

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Keeping it quick and easy, but still need something satisfying for your weeknight rush? This delicious garlicky tuna pasta is as easy to make as it is to love. Add some extra crushed red

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This iconic Italian dish is easier to prepare than you might think. It only takes about 30 minutes to sauté the garlic, cook the clams in white wine, and add capers and canned clams for a

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Creamy Risotto with Spicy Pesto Shrimp and Mascarpone looks elegant and complicated, but it doesn’t take much heavy lifting in the kitchen. In this recipe, we marinate shrimp in hot & spi

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Inspired by the bold and spicy flavors of Southern Italian cuisine, this garlicky pepper and crab pasta is an easy way to perk up your weeknight recipe rotation.

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Around here, we’re all about healthy comfort food. This light pasta recipe is packed with greens and just a little bit of spice from our Calabrian chili peppers. 

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This stunning grain bowl recipe features a foundation of the famous ancient grain, farro, along with savory salmon, springtime veggies, marinated artichokes and a creamy homemade buttermi

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Salads shouldn’t be boring. This tuna salad upgrade is going to change your world: bright and briny olives, smoky roasted tomatoes, marinated beans and fresh herbs. This can be served on

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