DeLallo Italian Garlic Mushrooms are a tasty antipasto and gourmet snack featuring button mushrooms and diced red peppers in a garlicky marinade. Marinated mushrooms are an eye-catching antipasto great for easy entertaining. Serve this Italian-inspired antipasto as a stand-alone appetizer or as part of a more elaborate spread. Pair up marinated mushrooms with crusty bread, a hard Italian cheese and a bold Merlot.

• Cured and packed in the U.S.A.
• Classic Italian antipasto.
• Features tender button mushrooms and diced red pepper.
• Irresistible garlicky marinade
• Easy gourmet entertaining item.
  
• Unique addition to cold pasta and garden salads.
• Gluten free.
• Non GMO.
• Vegetarian.

Kitchen and Usage Tips:

Marinated mushrooms are a gourmet snack that you can eat right from the jar. Pair them up with other Italian antipasto favorites like cured meats, hard cheeses, pickled peppers and more. and wine. This ready-to-serve mushroom antipasto is an incredible feature on charcuterie and cheese boards. Use marinated mushrooms to garnish wraps, burgers, subs and paninis. Top cold picnic pasta salads and leafy garden salads.

Frequently Asked Questions:

What are marinated mushrooms?

Marinated mushrooms are an irresistible antipasto starring tender, earthy button mushrooms and diced red peppers in a robust garlicky marinade.  TThey can be enjoyed on their own, paired up with cheeses and meats or as an innovative gourmet ingredient.

How do I use marinated mushrooms?

Marinated mushrooms are an eye-catching gourmet antipasto and snack. They can be enjoyed straight from the jar or as a feature on a more elaborate spread—like a charcuterie board or cheese plate. They pair up perfectly with other classic Italian antipasti: salumi, dried sausages, hard cheeses, briny olives, gourmet crisps and more. Use them as a unique ingredient in cold picnic pasta salads, grain bowls and leafy green salads. Marinated mushrooms make for an excellent garnish to Italian-inspired subs, paninis and wraps.