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Greek Feta Salad & Hummus Flatbread

Pizza flatbreads are fun and easy to make! Simply grill the pizza dough in a skillet, add your favorite toppings and serve! We used hummus and our Greek Feta Salad as an easy start to this pizza; the olives and feta are already marinated with tasty spices. Then we added fresh vegetables and finished it with our Extra Virgin Olive Oil.

Greek flatbread

  • prep time

    15min

  • cook time

    10min

  • total time

    70min

  • serving size

    6-8

  • category title pizza

  • cuisine type Italian

  • level simple

recipe by : delallo

Ingredients

Directions

  • Prepare pizza dough according to package instructions.
  • Wipe the bottom of a grilling pan or heavy-bottom skillet with a paper towel moistened with olive oil. Preheat the pan over high heat for 5 minutes. Place 1/2 the dough in the skillet. The crust should bubble on top within 1 minute; if not, turn the heat up. When the bottom turns brown, flip the dough to cook the other side.
  • Place the grilled pizza onto a baking sheet. Brush the top of the pizza with olive oil and spread the hummus.
  • Dust with Parmesan. Sprinkle with spinach, arugula, tomatoes, Greek Feta Salad and onions. Drizzle generously with the olive oil. Cut into slices and serve.

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Keywords:

greek flatbread , greek salad flatbread , greek flatbread recipe , flatbread recipe

Greek Feta Salad & Hummus Flatbread

Pizza flatbreads are fun and easy to make! Simply grill the pizza dough in a skillet, add your favorite toppings and serve! We used hummus and our Greek Feta Salad as an easy start to this pizza; the olives and feta are already marinated with tasty spices. Then we added fresh vegetables and finished it with our Extra Virgin Olive Oil.