These Spicy Roasted Castelvetrano Olives and Feta with Oregano and Oil from @whatsgabycookin are perfect as an appetizer. But they can also be tossed into a pasta, served over chicken or steak and so much more!
Prep Time
5min
Cook Time
20min
Total Time
25min
Serving Size
4-6
Category Title Appetizer
Cuisine Type Italian
Level Easy
Recipe By: Gaby Dalkin @whatsgabycookin
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roasted olives and feta , warm feta and olives
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These Spicy Roasted Castelvetrano Olives and Feta with Oregano and Oil from @whatsgabycookin are perfect as an appetizer. But they can also be tossed into a pasta, served over chicken or steak and so much more!
