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Pitted Olives Jubilee
DeLallo Pitted Olives Jubilee is a bold medley of smoky Calamata, classic Niçoise-style, Picholine and plump green olives in a marinade of complementary spices. This brilliant olive mix is...

Pitted Castelvetrano Olives 7 oz
All-natural Sicilian green olives famous for their irresistible buttery-sweet flavor and crisp, meaty texture. Also known as Nocellara del Belice, Castelvetrano are perfectly paired with dry cured...

Piccante Green Pitted Olives
DeLallo Piccante Green Pitted Olives are naturally cured plump, meaty California Sevillano olives flame-kissed with red-hot chili flakes for a unique balance of spicy, buttery and tart flavors.Our...

Small Pitted Olives
A beloved pantry staple, DeLallo Small Pitted Olives are ripe Spanish olives that have been cured to embody a mild, earthy flavor and plump, meaty bite. Pits are removed for kitchen and snacking...

Pitted Olives
A beloved pantry staple, DeLallo Medium Pitted Olives are ripe Spanish olives that have been cured to embody a mild, earthy flavor and plump, meaty bite. Pits are removed for kitchen and snacking...
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Kalamata Olives
Famous Greek olives with a distinct almond shape and purple hue, boasting a complex tart and tangy flavor and semi-firm bite.DeLallo Pitted Calamata Olives are prized Greek olives with a distinct...

Pitted Olives Jubilee 32 oz.
A bold medley of smoky Calamata, classic Niçoise-style, Picholine and plump green olives in a marinade of complementary spices. - Features the beloved Greek Calamata olive. A colorful...

Pizza Dough Kit
Make delicious pizza crust for your next homemade pizza night. Made in Italy with type 00 flour, our Pizza Dough Mix is quick, easy-to-use and versatile. This specialty Italian flour comes from high...

Jarred Pesto
DeLallo Simply Pesto Traditional Basil is a simple but flavorful Italian sauce featuring handpicked Ligurian basil blended with olive oil, crunchy pine nuts, cashews, garlic, Parmigiano-Reggiano and...

Pitted Castelvetrano Olives 7 oz
All-natural Sicilian green olives famous for their irresistible buttery-sweet flavor and crisp, meaty texture. Also known as Nocellara del Belice, Castelvetrano are perfectly paired with dry cured...