Made from the first cold press of 100% certified-organic Italian olives, our DeLallo Organic Extra Virgin Olive Oil embodies the unique characteristics of the Puglia region’s terroir. Harvested from Gargano, Italy, these olives are pressed within hours to capture the freshest raw olive flavor, aroma and natural antioxidants. This versatile olive oil is the perfect heart-healthy fat for everyday use. We love using it on everything from salads and soups to pasta, fish, meat and vegetables. We guarantee our product is always 100% extra virgin and 100% Italian. Click here to view our latest third-party authentication for each batch.Made with only certified-organic Italian-grown, handpicked olives with the same country of origin, ensuring top quality color, flavor and texture. 100% Extra Virgin Olive Oil. 100% Italian. Cold pressed, or extracted without the use of heat or chemicals for a fresh raw olive flavor. TASTING NOTES: Right olive flavor balanced with a pleasant spiciness. Notes of artichoke and green grass are rounded off with a ripe tomato finish.
RecipesThough extra virgin olive oil is most flavorful in its raw form for dressings, drizzles and dips, it is a versatile kitchen staple perfect for roasting, grilling, braising, sauteing baking and everything in between.
Shipping Rates for Continental U.S.
Total After Discounts
Up to $24.99
$25 – $99.99
$100 – $149.99
For shipping rates to Alaska and Hawaii or other shipping questions click this link https://www.delallo.com/faq
DURING THE SUMMER SEASON ALL PERISHABLE ORDERS MUST BE DELIVERED BY NEXT DAY
We may substitute items from gifts with something equal or greater value if we run out of stock of those items.