DetailsDeLallo No-Boil Organic Whole-Wheat Lasagna is crafted in Italy with only the finest hard durum wheat semolina. These famous pasta sheets are extruded with artisanal bronze dies for a rougher texture to capture sauces. Ready to layer with no need to boil, this whole-wheat alternative boasts the taste and texture of traditional pasta but with the added health benefits of whole grains. Made in Italy. Crafted with the finest quality hard durum wheat. Extruded with bronze plates for ideal sauce-hugging texture. No additives or enriched flours.
Convenient and oven-ready, DeLallo No-Boil Lasagna is the star of Italy's best-loved casserole. From seasonal veggies to creamy rich sauces, lasagna is an invitation to creativity. Besides the classic uses, lasagna noodles can be used to cook up simpler stovetop creations like Weekday Skillet Lasagna and Tomato-Basil Lasagna Soup.
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