Zesty Olive & Chickpea Bruschetta
We take the tasty, meaty chickpea and create a chunky bruschetta with the tart, briny savor of Calamata olives, traditional Italian herbs and robust garlic. The perfect presentation.
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We take the tasty, meaty chickpea and create a chunky bruschetta with the tart, briny savor of Calamata olives, traditional Italian herbs and robust garlic. The perfect presentation.
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Perk up your peas with the herbaceous flair of our Italian Simply Pesto™. An easy, flavorful side dish idea for a myriad of entrées.
recipe
Simplicity never tasted so good. We partner our pillowy potato gnocchi with sautéed cherry tomatoes and top them both with crisp garlicky toasted breadcrumbs and grated Italian Parmigiano
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Our imported Italian pasta in a classic Italian dish: tortiglioni pairs up with savory Italian ham, green peas and the king of cheeses—Parmesan! This recipe is the perfect way to give eve
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If you’re a cheese lover, this is your kind of pasta. It’s hard to resist this creamy, melted delicacy. It’s also very quick and easy to prepare.
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A completely vegetarian dish adapted from an old recipe from Lombardy – very delicate, light and… addictive homemade flourless gnocchi served with a sweet and healthy sauce.
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This isn’t any ordinary pasta dish! Our recipe gets its oomph from sweet, sunny tomatoes roasted with olive oil. Combine them with Italian tuna, our famous briny Oil-Cured Olives, fragran
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