DeLallo Extra Virgin Olive Oil is an authentic Italian oil made from the first cold press of hand-selected Italian olives. True to tradition, this exquisite oil embodies generations of olive growing and olive oil making expertise, bringing you only the best expression of the highest quality olive fruit. Grown in Puglia, Italy, olives are pressed within hours of harvest to capture a fresh olive flavor, delicate aroma and natural health benefits.

In its raw form, our Extra Virgin Olive Oil boasts a fresh and fruity olive flavor with an irresistibly peppery bite highlighted with herbaceous accents and notes of creamy artichoke and green apple, along with a sweet almond finish to round out the flavors.

We guarantee our product is always 100% extra virgin and 100% Italian. Click here to review our latest third-party authentication for each batch.

• Authentic Italian extra virgin olive oil.
• Grown, harvested and bottled in Italy.
• Features Italian olives of the highest quality.
• Made with the first cold pressing of olives.
• Fruit, well-balanced flavor that shines in its raw form.
• Cooking oil with health benefits.
• Versatile everyday oil for everything from sautéing to drizzling.

Kitchen and Usage Tips:

Our versatile Extra Virgin Olive Oil is the perfect heart-healthy fat for everyday cooking, sautéing, drizzling, dressing, dipping and finishing. We love this on everything from leafy green salads and soups to pasta, fish dishes, meat and vegetables. This oil is excellent for the traditional, yet simple, bread dipping appetizer.

Frequently Asked Questions:

What is extra virgin olive oil?

Extra virgin olive oil is made from the first cold press of olives. This means there are no chemicals or heat used to extract the oil. Olive oil made this way is essentially a “raw” oil and so provides the richest olive flavor and the most health benefits. Extra virgin olive oil can be made in many different countries and with many different olives. The flavor profile and quality of those olives are what dictate the flavor and quality of their oil. DeLallo Extra Virgin Olive Oil is an authentic Italian olive oil that is made solely with the highest quality of olives that are grown, harvested and pressed in Italy. Extra virgin olive oil shines in its raw form, so it is a great option for drizzling, bread dipping and dressing.

Check out our entire blog on olive oil here.