null

Classic Italian Sausage & Vegetable Tortellini Soup

One of your favorite cheesy filled pastas in a hearty, cold-weather soup! Fresh veggies and zesty Italian sausage make this meal a great lunch or dinner option for the cold season.

INGREDIENTS

DIRECTIONS

  1. In a large saucepan, heat 2 tablespoons of olive oil. Add sausage. Once sausage is just starting to brown, add onion, celery and garlic. Cook together for about 8 minutes until the vegetables cook down and become translucent. Add stock, water and tomatoes. Bring to a boil. Stir in zucchini.
  2. Reduce heat and simmer for 25 minutes, covered.
  3. Add cooked tortellini and spinach. Serve topped with Parmesan.

Classic Italian Sausage & Vegetable Tortellini Soup

One of your favorite cheesy filled pastas in a hearty, cold-weather soup! Fresh veggies and zesty Italian sausage make this meal a great lunch or dinner option for the cold season.