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Gnocchi Potato Salad

Everyone loves potato salad, but have you ever had Gnocchi Potato Salad, a pillowy potato gnocchi? This loveable Italian pasta stars in a creamy soon-to-be classic perfect for picnics and backyard barbecues. Get ready to be the talk of the table.

  • Prep Time

    10min

  • Cook Time

    5min

  • Resting Time

    15min

  • Total Time

    30min

  • Serving Size 4-6

  • Recipe Category Side Dish

  • Recipe Cuisine American

Recipe By: DeLallo

Ingredients

Directions

  • Bring a large pot of salted water to a boil. Add gnocchi and cook until they float to the top, about 4 minutes. Drain, rinse and set aside to cool.
  • Meanwhile, in a large serving bowl combine mustard, mayonnaise, garlic powder, celery salt, lemon juice, salt, pepper and vinegar. In a slow steady stream, whisk in the oil until well combined.
  • Add celery and gnocchi to the dressing and toss to coat. Gently stir in the eggs. Garnish with chives and serve.

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Keywords:

potato gnocchi salad , gnocchi potato salad , cold gnocchi salad , gnocchi salad ideas

Gnocchi Potato Salad

Everyone loves potato salad, but have you ever had Gnocchi Potato Salad, a pillowy potato gnocchi? This loveable Italian pasta stars in a creamy soon-to-be classic perfect for picnics and backyard barbecues. Get ready to be the talk of the table.