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Spicy Vodka Pasta Bake

This easy Italian-inspired dinner from @saltandlavender has a kick with this spicy vodka pasta bake recipe! It's got sausage, pasta, and fresh basil in a rich and spicy sauce along with loads of melty cheese.

Shellbows pasta in a skillet with sauce and melted cheese

  • Prep Time

    10min

  • Cook TIme

    30min

  • Total Time

    40min

  • Servings

    6

  • Recipe Category Pasta

  • Recipe Cuisine Italian American

  • Recipe Level Simple

Recipe By: Natasha Bull @saltandlavender

Ingredients

Directions

  • Boil a large, salted pot of water for the shellbows. Cook them for 11 minutes (one minute less than al dente). Drain and set aside until needed.
  • Preheat your oven to 375°F and move the rack to the top third of the oven.
  • Meanwhile, add the sausage meat and onions to a large ovenproof skillet (at least 12"). If you prefer, you can use a regular skillet and transfer everything to a baking dish for step 6. Sauté for 10 minutes or until browned.
  • Stir in the garlic and cook for 30 seconds.
  • Reduce the heat to medium, then add the spicy vodka sauce and basil to the skillet. Let it heat through for a couple of minutes.
  • Add the cooked pasta to the skillet and toss well, then spread it in an even layer.
  • Top with the cheese and bake for 15 minutes, then broil if desired to brown the cheese. Season with salt and pepper if needed and enjoy!

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Keywords:

vodka pasta bake , baked vodka pasta , spicy vodka pasta recipe , pasta bake recipe

Spicy Vodka Pasta Bake

This easy Italian-inspired dinner from @saltandlavender has a kick with this spicy vodka pasta bake recipe! It's got sausage, pasta, and fresh basil in a rich and spicy sauce along with loads of melty cheese.