DetailsDeLallo White Clam Sauce is an authentic Italian recipe crafted in the U.S.A. with fresh-water clams, known for their larger, meatier and more tender texture. This simply divine clam sauce features savory olive oil with garlic and herbs for the perfect complement to the clam's delicate briny flavor. Perfectly paired with DeLallo Linguine. - Product of the U.S.A. - Made with tender, meatier fresh-water clams. - An authentic Italian recipe featuring olive oil, garlic and herbs. - Heat-and-serve pasta sauce with a superior taste and texture.
RecipesLinguine with White Clam SauceView Recipe
TipsThis authentic Italian recipe creates the ultimate plate of Linguine with Clam Sauce, but can be paired up with a number of pasta cuts and recipes.
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Ingredients Clams, Clam Juice, Soybean Oil, Extra Virgin Olive Oil, Modified Corn Starch, Salt, Dehydrated Garlic, Dried Parsley, Sugar, Yeast Extract. Serving Size 1/2 CUP (125G) Calories 160 Total Fat (g) 15 Saturated Fat (g) 2 Trans Fat (g) 0 Cholesterol 5 Sodium 540 Total Carbohydrates (g) 4 Fiber (g) 0 Sugars (g) 1 Protein (g) 3 Gluten-Free? Y Organic? N GMO? N