Indulge in this creamy Italian rice dish any day of the week with our Quick Cook Risotto. The incredible combination of savory pancetta, sweet peas and herbaceous pesto proves that you only need a few
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Just a few spoonfuls of fragrant basil pesto can take any dish from good to great. With only a few ingredients, this weeknight ravioli is going to rock your world.
recipe
This cheesy bruschetta dip is super simple to whip up and perfect for game-day gatherings, holiday get-togethers and happy hour bites.
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This plump, green olive is known for its large size and pimento filling. Like the Spanish Manzanilla, the Queen is a common olive that hails from the regi
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Olive spreads are a tasty and versatile way to use the many types of olives available at DeLallo. Though there is no single word in Italian for an olive paste, they are used often Italian cu
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Crema flavor is the most popular flavors in Italian gelateries. It is as simple as gelato can get….milk, eggs, and sugar. It has a rich, yellow color from the deep hue of the egg yolks. Try t
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Anyone else get nostalgic for the pasta of their childhood? This recipe is a fun upgrade on that canned spaghetti dinner of your past.
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Easier and quicker than a trip to the Caribbean, this pasta recipe begins with a flavorful jerk seasoning that you can make in your own kitchen from spices you already have on-hand. We ta
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Shrimp Scampi is a classic Italian dish—but did you know it’s easy to make even if you’re not comfortable in the kitchen? Just simmer olive oil, butter, wine, and spices together, add shr
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If you’re looking for a homestyle ragú to up your family dinner game, this slow-cooked braised beef pasta is just the recipe. One bite of this amazing sauce will help you to remember the
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Our tangy marinated artichokes take roasted potatoes from ho-hum to holy cow! This spectacular side dish is ideal alongside roasted chicken thighs, grilled salmon, or a good, old-fashione
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You think you know carbonara, but have you tried our Mushroom Carbonara recipe? It is our mushroom-loaded take on the traditional pasta sauce. Garlic, thyme, earthy mushrooms, butter… it’
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